The right balance of oil and vinegar matters and the seasonings have to support, not take over. Here’s why this easy lemon ...

When we conducted a taste test of a dozen different store-bought Italian salad dressing brands, there was one clear winner ...

So, measuring the perfect ratio of oil to vinegar will make or break the dressing and ... You can also use more citrus juice than vinegar as they both add acidity to a salad dressing. However, lemon ...

A dressing can be as simple as whisking together olive oil, lemon ... vinegar, crushed red pepper, garlic and basil leaves in a food processor—not only is this a delicious salad dressing ...

You can tailor homemade salad dressings to your unique tastes and dietary preferences, which isn't always possible with store ...

Add oil, preserved lemon, lemon juice, garlic, salt, pepper and sugar, if using, to grated tomato and stir well to combine. Return dressing to measuring cup. Make the salad: Add cherry tomatoes ...