Pancakes are one of my daughter’s favorite breakfasts, and at 16 she is old enough and skilled enough to whip up a batch for herself. But she won’t bother unless there is a pancake mix she can use.
Like many pantry emergencies, one that befell my mother in the early 1980s led to a genius bit of culinary improv that has persisted for three decades. She was about to fry up some potato latkes ...
Pair with crispy bacon and scrambled eggs for the most classic brunch at home.
Our baking expert has an opinion about which way you should make pancakes at home, and suggests that one method saves time, ...
Elizabeth Hammond’s Modern Domestic Cookery (1819) includes this pancake recipe: “Take eggs, flour and milk, with which make a light batter. Add nutmeg, ginger and salt, fry them in plenty of hot lard ...
Like many pantry emergencies, one that befell my mother in the early 1980s led to a genius bit of culinary improv that has persisted for three decades. Roberta Jackson was expecting an apartment full ...