In Korea, going out for a meal of chicken and beer is such a common activity that it has its own name: chimek. There are many different types of Korean fried chicken, aka KFC, but the best known ...

PORTAGE, MI — A Korean-American fusion restaurant opened in Portage about three weeks ago, but is preparing to celebrate its ...

Few foods deliver a comforting appeal quite like fried chicken ... American creation similar to the Korean version, and a comforting cheese-covered chicken parmesan presents another fusion ...

This Korean fried chicken is crispier than most American versions as it is fried twice. Serve with kimchi and soju for an authentic Korean lunch. Start by brining the chicken. Dissolve the sugar ...

In contrast to U.S.-style fried chicken, the Korean version of this dish favors ... combine shredded parmesan, milk powder, and a bit of powdered sugar. For even more customization options ...

Remove items from your saved list to add more. Add lettuce and a zingy slaw to Korean-inspired fried chicken, and you have a crowd-pleasing weeknight dinner you’ll want to eat on repeat.

This quick, one-pan-meal features pan-seared chicken in a sumptuous garlic-parmesan cheese sauce. With a hint of wine (optional but lovely) and a touch of heavy cream, it’s as luxurious as it is ...

ANN ARBOR, MI - Ann Arbor can now get a bite of crispy Korean-fried chicken at a newly opened restaurant. Bonchon Korean Fried Chicken opened in January at 2272 S. Main St. near the Woodland Plaza.