Pesto Pasta with Vegetables and Parmesan – Fresh, Fast, and Full of Flavor 🌿🍝 There’s something undeniably satisfying about a bowl of pasta that’s both comforting and vibrant—and ...

This dish stands on its own as a vegetarian dinner, but if you crave meat, it pairs well with sauteed Italian sausage or bratwurst. Adapted by Kristen Browning-Blas from a recipe in the January ...

Linguine with Clam Sauce and Vegetables This new spin on an old classic pairs fresh, creamy clams in a buttery, garlic-wine sauce with a medley of sautéed vegetables. Served over fresh pasta with a ...

Everyday comfort food at its finest There’s something almost magical about combining pasta, cream, bacon, and a handful of ...

With two parents and a teenager with different dietary needs and schedules, we needed something to please and nourish everybody. Enter pasta with vegetables.

This creamy white bolognese recipe uses white wine and cream instead of tomato paste and red wine for a tomato-free meat sauce. Serve over pasta, as we do here, or over beans or toast.

Three-cheese pasta and vegetable bake is a healthier version of familiar favorite baked ziti. (Tom McCorkle/For the Washington Post) By Ellie Krieger Special to the Washington Post ...

1. Mauviel M'Heritage Copper Sauté Pan Mauviel knows copper. Incredibly efficient at conducting heat, the warm material was the prime choice for this covered saute pan.

Pasta e fagioli, the classic Italian hodgepodge of pasta and beans, takes on irresistible flavor and texture at Brunos Trattoria in Brea. Often pronounced “pasta fazool” in the U.S., Br… ...

Pasta of choice (fresh if possible)-- follow cooking directions on package. Set aside Roasted Vegetables--your choice of your favorite local and seasonal vegetables ...