IT’S SATURDAY morning, and we’re expecting eight at 5 o’clock for an early summer supper. Selfishly, I’ve chosen a menu that will serve us deliciously through next week. If the company eats well ...

WEBVTT >> WE ARE MAKING A SWEET SEASONAL DESSERT IN THE NEWS 9 KITCHEN TODAY. I'M JOINED BY DIANE FROM APPLE HILL FARM LOCATED IN CONCORD. THANKS FOR COMING IN.>> THANK YOU.>> WE LOVE HAVING YOU AND ...

This is new twist on an old style recipe using ripe fresh sweet peaches to infuse crusty bread in a rich egg custard, that gives plenty of rustic crispy topping. Served warm in summer with some ...

Buttered Peach bread pudding served with Frangelico whipped cream at Big Sky Cafe, Wednesday, July 9, 2014. Photo by Roberto Rodriguez, [email protected] Yield: 12 servings For Buttered ...

MADISON, Wis. — This is a moist wonderful bread pudding. Serve it with a warm lemon sauce. This recipe is for those who love bread pudding. Preheat oven to 350 degrees. Butter a 7 x 11 inch or a 9 x 9 ...

Garten demonstrated how to make the peach and berry summer pudding on an episode of Barefoot Contessa. “I’m going to share the secrets of a showstopping dessert, where the main ingredient is bread.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Q • We enjoy the peach bread pudding at Big Sky Café in Webster Groves. It is very light and so very delicious. — Kathy ...

In a large bowl, combine bread, half and half, eggs, sugar, and almond extract. Cover and chill 1 hour. Preheat oven to 325°F. Grease a 13 × 9 glass baking dish with butter. Fold in peaches and ...

Cherished desserts that feel like a warm hug from Grandma. Each recipe from her old-fashioned Southern kitchen—whether it’s a velvety peach cobbler, decadent pound cakes, or fluffy cinnamon bread ...

Note: If peaches are too soft to peel with a vegetable peeler or paring knife, drop them in boiling water for 10 seconds, transfer them to an ice bath to cool, then drain and peel. If you don’t have ...