These Crock Pot Pork Chops in Cream of Mushroom Soup are made with a homemade mushroom gravy and juicy bone-in pork chop ...

T his Guinness Crock Pot Pork Roast And Vegetables Recipe is now a new family favorite. While we were experimenting with ...

On Saturday I met Sheila Stroup at the Covington Farmers Market, and bought dessert for a little dinner party. My guests loved the terrific mini loaf of Fig Cake with ...

Crock Pot Pulled Pork Recipe Courtesy of Angie Quaale, Well Seasoned Owner One 2 to 3 lb pork rib roast or shoulder 2 onions, quartered 2 carrots, chopped 2 stalks celery, chopped 1 bottle dark ...

Drizzle about 1/3 of mixture over roast. Cover and refrigerate remaining mixture. Cook roast on low for 8-10 hours. Remove meat and onions, discard onions and shred meat. Add juices from Crock-pot and ...

Find Crock Pot recipes and savory ideas including pot roast dishes, creamy chicken enchiladas, pork tenderloin, beef stew, chicken noodle soup, Asian-style ribs, lemon garlic chicken with ...

Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing ...

Ingredients. about 1.8kg pork loin roast, rind (or skin) removed. 1 onion, peeled and sliced finely. 3 carrots, peeled and thinly sliced on the bias ...

I did a crock-pot full of Korean BBQ using the "original" flavor from the CJ Food Bibigo line and pork from our hobby-farm pigs and it was amazing. So easy, that again, I felt sort of guilty. The ...

Preparation. Step 1. Preheat oven to 300°F. Bring wine and figs to boil in small saucepan. Remove from heat and let stand until figs soften, about 15 minutes.