Looking for a dish that’s perfect for cozy family dinners or a hearty Sunday feast? This Braised Pot Roast with Mashed Potatoes recipe is here to warm your soul. The slow-cooked, tender beef ...

Grandma's Pies and Restaurant is where families in Albany, New York, eat when they want the kind of food that Mom would make if only she had the ...

Slice the meat thinly and serve with the cooked vegetables on buttery mashed potatoes with the gravy on the side. Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC ...

To serve, spoon the pot-roast sauce into bowls and place equal amounts of the turkey meat on top of each portion. Serve with freshly steamed green cabbage. Tip 1: Follow the method up to the point ...

Hogget is simply meat from a sheep between one and two years old – it’s incredibly flavoursome and makes a delicious pot-roast ... roughly chopped parsley to serve.

The name is a combination of pérnil — a pork roast, usually either the shoulder or ham — and caldero, the dish’s cooking vessel, an aluminum pot with rounded sides, a tight-fitting lid and ...