A bold, comforting stew made with tender pork belly, potatoes, mushrooms, and spicy gochujang broth. Infused with garlic, ...

you can make that batch exactly according to the recipe — except replace the protein with the leftover pulled pork. For ...

Chop pork loin into small cubes. Mix pork loin with 1 tablespoon smoked paprika, 1 tablespoon cumin, and 1 tablespoon chili powder. Let sit in fridge for 30 minutes to overnight. Chop and prep all ...