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Easy recipe for gajar ka halwa
Gajar ka halwa is one of India’s most loved traditional desserts, especially enjoyed during the winter season. Made with ...
Craving something sweet and comforting? Nothing defines Indian winters like a warm bowl of gajar ka halwa. This step-by-step ...
Who doesn't like to eat gajar ka halwa in winter? Well, when the season of red carrots arrives, people make carrot halwa and eat it a lot. Tasty gajar ka halwa can be easily prepared at home too.
Be our guest and try any of these 8 recipes: Chef Sarab Kapoor rustles up a simplified, 30-minute version of the traditional ...
As the festive season approaches, discover India's diverse and indulgent halwa traditions. From the subtle sweetness of Safed Gajar ka Halwa to the protein-rich Ande ka Halwa and the surprisingly ...
A few years ago, I discovered Lucknow’s black gajar halwa the old fashioned way: serendipitously while strolling around the city. After a visit to Rahim Nihari – to dine on the restaurant’s incredible ...
Note: Do not cook halwa on high flame as it spoils the colour.
Along with regular barfis and halwas, you get special sweets like aloe vera barfi, safed gajar ka halwa and habshi halwa at Shirin Bhavan, a well-known sweet shop in Old Delhi. It’s the season to be ...
It is a rich and decadent dessert that is made with split yellow moong dal, ghee and sugar. Moong dal halwa’s texture and nutty flavour are what make it special, which comes from slow-cooking the dal ...
Watching 52-year-old K V Mangala make kaimurukku plays out like art in progress. She takes a lemon-sized dough in her hand and presses it with three fingers to make an elongated shape. As she gently ...
Union Budget 2023: The Union Budget is not just fact, figures or taxation rules, there is a whole traditional side to it as well. One of the pivotal days for the Indian economy, the budget entails a ...
Karachi halwa is one of the most popular sweets in India. Originating in Pakistan, this sweetmeat has fans all over in our country. With our recipe and tips, you can make this delight at home too. The ...
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