Refrigerator pickles have just the right amount of salty, tangy goodness with the most perfect crunch. You are going to love ...

Crunchy, tangy, salty pickles have a way of satisfying cravings like no other snack. But let's face it, the traditional pickling process can be a lesson in patience, requiring weeks of waiting for ...

Homemade pickles are great to have on hand, but the canning process is more than a little bit intimidating. If you're looking to make pickled cucumbers at home without all the fuss, consider trying ...

Pickle lovers rejoice: there's no need to make a special trip to the grocery store when you run out of your favorite snack! This refrigerator pickle recipe is quick and easy, with no fancy equipment ...

Ingredients lined up for the pickle making process include two different types of vinegar and everyone’s favorite seasoning, garlic. ‘After years of assuming canning anything takes time and perfection ...

“Guess what my first act as a retired person was,” said our beloved former Corvallis city manager Jon Nelson as we chatted over glasses of wine at an event last summer. I couldn’t. Although I was ...

So as long as you choose a vinegar that meets the safety parameters, can you use whatever type you want? Sort of! But you’ll ...

My paternal grandmother was a huge canner. She made everything -- canned tomatoes, rhubarb jam, all things pickled, and heck, she even made her own soap-with lye. My paternal grandmother was a huge ...

Pickling is a fantastic, time-honored method for preserving foodstuffs for later use. Due to their sterile, acidic environment, canned pickles can last for several years when stored in a cool, dark ...

If you love pickles you can make your own without having to buy canning equipment by combining the ingredients into jars and leaving in the refrigerator for 24 hours. After that you'll have fresh ...