For years, saffron cultivation in India has been synonymous with the Kashmir Valley, but the North East Centre for Technology ...

JAMMU: The Jammu and Kashmir government on Monday said it has successfully halted the decline in saffron cultivation, ...

UDUPI: Saffron brings vivid images of captivating rich fields lining the highways in Kashmir to mind. Bathed in natural hues, the saffron fields are a visual spectacle with thousands of vibrant ...

JAMMU: The Government said that the National Saffron Mission, launched in 2010-11 with an outlay of Rs 400.11 crore, has ...

A Nagpur couple, Akshay and Divya Holey, successfully cultivate saffron using an innovative aeroponic method, generating Rs 50 lakh annually. They replicated Kashmir's environment in their flat ...

Quality is key when growing such a precise crop. And the taste of the saffron depends on the rainfall, temperature, and soil. Kashmir is famed for producing some of the highest-quality saffron in ...

Historians said saffron has been cultivated in Kashmir since at least 500BC. Locally the spice is added to traditional dishes and used as an ingredient in Kehwa, a sweet drink served during ...

Agriculture Minister Javed Ahmed Dar said new areas have been identified for expansion and an inquiry will be conducted into the working of the department in the growth of saffron cultivation in ...

Saffron, known for its delicate flavour and vibrant colour, is traditionally grown in the cool climates of Kashmir, which provide the necessary cold winters and dry summers. However, Akshay and ...

UDUPI: Saffron brings vivid images of captivating rich fields lining the highways in Kashmir to mind. Bathed in natural hues, the saffron fields are a visual spectacle with thousands of vibrant ...