Scrolling through your Instagram feed and wondering why other people’s sourdough loaves look so darn stunning? It’s not a filter, but an easy, gotta-try technique called bread scoring. Here’s a quick ...

Bread “scoring” — the art and craft of slashing dough with a sharp blade before placing it in the oven, directing how it will expand and crack in its final form — is a classic baking technique. It ...

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