Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. It just feels so wrong. You take a single, ...

Ina Garten knows all. Like, everything. She knows how to cut bagels in the most interesting way in the world. She knows how to pick the right butter. She knows the supreme importance of having good ...

One of my favorite parts of Ina Garten’s show "Be My Guest With Ina Garten" is actually the beginning before her guest even arrives. It’s classic Barefoot Contessa, watching her prepare her home and ...

Jenn Rice is a Raleigh-based journalist with a decade of experience covering food, drink, and travel for such publications as Food & Wine, Vogue, and Condé Nast Traveler. Former Starbucks CEO Howard ...

Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth ...

For W’s new series, “One Fun Thing,” we’re inviting creative people around the world to share an easy, relaxing activity that has brightened up their days spent at home, from Manolo Blahnik’s daily ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. When people talk about the seasons of the year, they always mention the same old predictable ...

I’ve been on a serious iced coffee kick lately. A tall, cold glass of a brew as inky as midnight is a perfect pick-me-up on a stifling summer afternoon. For some time, I’ve been inhabiting various ...

I recently visited Trieste, a beautiful city on the Adriatic Sea in Northeastern Italy. For most of its history, Trieste was part of Austria-Hungary and served as the empire’s main port. Because of ...