Asia’s oldest hotel chain has waded into the debate on the slaughter of sharks for their fins by taking the Chinese delicacy off its menus. From January, diners won’t be offered shark’s fin products ...

One of Asia’s most prestigious hotel chains said Monday it would stop selling shark fin from January, in a move hailed as a historic breakthrough by campaigners to protect the threatened predators.

Major international hotel chains have generally stopped serving shark’s fin soup at their Chinese restaurants. But local hotels are turning a blind eye to such moves because the luxury cuisine is one ...

About 6 percent of luxury hotels in three major Chinese cities have stopped serving shark fin, a survey has found. Although the controversial delicacy remains on the menu at most hotels, Green Beagle ...

A group of 23 luxury hotels have pledged to ban shark fin soup, as part of a campaign to halt the decline of shark populations. The hotels, including the Peninsula Bangkok, Banyan Tree and Shangri-La, ...

At Peninsula Hotels, sharks stay free. In an effort to protect the species, the company recently announced that it would stop serving shark-fin soup at its hotels in Beijing and Shanghai and at its ...

Shark Week 2016 kicks off Sunday and continues through July 3. And while many shark fans will be glued to their TV screens or flocking to the aquarium, some lucky travelers will be enjoying the ...