For a complete Cajun-inspired meal, serve this creamy shrimp pasta with a fresh green salad, garlic bread, or steamed ...
Add the peppers, mushrooms, basil and garlic powder to the skillet and cook until the vegetables are ... for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.
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Baked Shrimp Feta Pasta
Baked Shrimp Feta Pasta is so simple to make and will become your new favorite ... Sprinkle some parmesan cheese on top if desired. Mix in more vegetables, like baby spinach, bell peppers, or zucchini ...
Nothing tastes better than Shrimp with that squeeze of lemon juice. This recipe takes that flavor to a whole new level!
Pasta dough ... and slowly cook about 20 minutes, until the vegetables are very soft. Season with salt and pepper and cool. Place the shrimp, scallops, and cream in a food processor and blend ...
Fresh peeled water chestnuts are often available in the fresh vegetable section of Asian supermarkets. You can sometimes find fresh prepared (cleaned) squid and peeled fresh shrimp in supermarkets.
The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...
These high-protein dinner recipes, like salmon rice bowls and tofu tostadas, feature ingredients like beans, beets and fish ...
This simple pasta recipe ... your favorite seasonal vegetables. Sometimes Chef Portale serves it with market-fresh seafood at Sartiano’s, such as lobster, scallops or shrimp, and it’s ...
Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.
Thicker noodles like udon are great for chilled or room-temperature salads—once they're cooked, mix with julienned vegetables, shrimp, cilantro, ginger, teriyaki sauce and chile sauce for a ...