Sicily's white grapes are finally getting the recognition they deserve. It only took two centuries. Grillo, Inzolia and Catarratto, the big three of the island's whites, made it big in the 1700s as ...

From the flanks of Mt. Etna to the heat of Salento, Sicily and Puglia are among the most exciting regions in the world of southern Italian wine. Peter Eastland / Alamy Stock Photo Sicily and Puglia ...

(Note: This is the second story in a series about wines and wineries in Sicily visited by the author.) So many things about Sicily seems magical. The winetasting dinner beneath the stars in a ...

Note: This is the first story in a three-part series about wines and wineries in Sicily recently visited by the author. CATANIA, Sicily, Italy – Black ash lingers in the cracks in the sidewalks. You ...

This is the first of a four-part series exploring Sicily’s wines. In Part One, I will give a brief overview of Sicilian wines. In Parts Two and Three, we will highlight Sicily’s top rated white and ...

When last we left our intrepid Sicily, there were auspicious signs from the slopes of Mount Etna, its defining and still active volcano. The reds of Etna ( sfg.ly/ZqOCLo), and the whites as well, had ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo credit: barmalini - Getty Images When oenophiles think about Italy, it is almost second nature to think about the wine ...

My family is originally from Sicily. I am very proud of that and announce it as often as I can. And while Italy proper is well-recognized for its deep, sexy wines, the actual island of Sicily was long ...

For decades, even centuries, Sicily was known as a source of rustic, inexpensive red wines, typically sold in bulk for bottling as simple table wine. But beginning in the late 1980s and early 1990s, ...

It’s been more than 200 years since an entrepreneurial Briton, John Woodhouse, first began making a sweet wine in the town of Marsala in western Sicily – made from local grapes like grillo, it was ...