It's easy to get in a rut and pick up the same old favorites every time you head to the grocery store. And it makes sense: Food can be expensive, and it might feel safer to buy the tried-and-true ...

Judging by its green, prickly exterior, soursop might not look like the most appetizing food—but the white and creamy flesh of this tropical fruit tastes just like a delicious blend of pineapple, ...

At first glance, soursop might seem like an intimidating fruit: It's spiny, large, and unlike most produce seen in the United States. It also doesn't help that soursop rarely appears in big box ...

Soursop, scientifically known as Annona muricata, is a tropical fruit with many names, including guanabana and paw-paw. Known for its distinctive flavor and creamy texture, soursop has been celebrated ...

Oregon Fruit Products LLC today released its most unique, and perhaps most unfamiliar flavor in its limited series for the fermentation market: Soursop/Tangerine puree, a blend of soursop and ...

Annona muricata, known as soursop, is an evergreen tree from the annonaceae family grown in the tropics. The fruits, which grow on trees are large and oval-shaped. The green exterior which has spines ...

Researcher finds chemotherapeutic properties in soursop pulp. The fruit, grown in Mexico, has been reported to contained anticancer compounds, however, to date, most studies have been mainly focused ...

Mya is a major advocate of veganism and often shares the vegan experience via her Instagram. She encourages followers to give the lifestyle a try with different juicing and raw vegan challenges and ...

Soursop, a tropical fruit known for its health benefits, is abundant in nutrients and antioxidants. Despite claims of its anti-cancer properties, scientific evidence is limited and mainly based on lab ...

Tea made from soursop fruit has become so popular in Hanoi and Ho Chi Minh City that the fruit’s price has doubled over the last few months. Soursop tea is a popular new drink in Ho Chi Minh City.