A plate of pasta with rich red sauce brings much comfort universally. For busy weeknights, it offers a quick, easy fix.

Use it for pizza, spaghetti, lasagna, chicken Parm, or pair it with runny eggs.

The next time I plan on making pasta, I'll turn to these two marinara-sauce recipes. This story was originally published on August 22, 2022, and most recently updated on October 14, 2024.

Marinara is on the sweeter side, with just a bit of tartness, and it’s most often what Americans refer to when they say spaghetti sauce. In Italy, it's called alla marinara.

It’s been about 25 years since pasta with vodka sauce started showing up on restaurant menus, but it hasn’t gotten old to me.

Nothing says “baby’s first Italian dinner” quite like mediocre marinara sauce dumped over clumpy noodles. Contrariwise, this pasta pomodoro recipe says: “Hello, I am a confident ...

Pasta sauce can be full of sodium, sugar and fat — or it can be packed with healthy nutrients. Steals & Deals: Up to 71% off Turkish Towels, Cooling Pillows, More Home Upgrades IE 11 is not ...