Applesauce Spice Cake is the perfect cozy treat ... In a large bowl, whisk together the flour, baking soda, baking powder, ...

If you've never smelled or tasted a freshly baked pan of gingerbread cake, you're missing out on a delicious holiday ...

This gluten-free pumpkin spice cake is the perfect break from pumpkin pie. Moist, tender, and topped with cranberries and ...

Put flour, spices, zest, bread soda, and butter into a bowl, and rub between your hands until it starts to resemble breadcrumbs. Add the ginger and walnuts. In a saucepan, gently warm the milk ...

Apple cider Bundt cake has subtle apple flavor and warm spice notes. But the best part is the sugary crust.

Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside. In a mixing bowl ...

Remove from the heat and allow to cool until it is lukewarm. Sieve the flour, bread soda and spice into a mixing bowl. Add fruit to the flour and add the cherries. Beat the eggs, add gradually ...

Prepare cake mix according to directions (substituting the Chiquitita Extra Virgin Olive Oil for the vegetable oil); in addition, add 1/2 cup Sugarlands Shine Pumpkin Spice Latte Sippin’ Cream ...

Grease and line the base of a 20cm/8in springform cake tin with baking parchment. Put the flour, almonds, raisins, walnuts, mixed spice and bicarbonate of soda in a large bowl and mix thoroughly.