I’m not into steak. It’s a point of much contention in both my home life and at work (lay off me, everyone!), but I stand my ground. I don’t care how rare, dry-aged, or expensive your steak is. It’s ...
Tributes have been paid to an Italian surfer after she was stabbed in the chest by a swordfish and died off the western coast of Indonesia, the travel agency where she worked said this week. Giulia ...
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Can you dry-age fish? My swordfish experiment

This experiment takes seafood to the next level—dry-aging swordfish for days to see if it enhances flavor or ruins it. From ...
Recently, I had a report that a swordfish was spotted in the Gulf of Maine by one of the party fishing boats out of Hampton Harbor. This surprised me but on second thought, the fishery is above its ...
A rare sight off the San Diego coast is getting attention after a local photographer captured video of a swordfish swimming ...
Swordfish are apparently attacking sharks on a regular basis. Sharks have been found dead with swordfish swords in their abdomens and heads. Scientists have several theories about why the swordfish ...
An Italian surfing star and influencer has left a community shocked and grief-stricken after she was suddenly speared by a swordfish and killed while out surfing in Indonesia. Giulia Manfrini ...
Marcella Hazan's quick-cooking swordfish steaks are finished with an easy lemon-oregano sauce that's poured onto the fish right as it comes off the grill. In 2018, Food & Wine named this recipe one of ...
Chef Brad Leone cures cod and swordfish with fresh kelp, enhancing flavor through natural techniques. A military operation ...
Anthony Bourdain was known to have his fair share of culinary opinions. Bourdain despised several food trends, warned diners off ordering mussels from restaurants, and hated burgers that came in ...