Meet matcha, the current darling of the tea world. This finely milled green tea powder — the staple ingredient upon which traditional Japanese tea ceremonies were built in the 12th century — has seen ...

Matcha has dominated menus for years, while hojicha is gaining attention for a very different reason. Both come from the same ...

Matcha is having a major moment. People are using this bright-green powder it to make everything from tea, sparkling tonics, and smoothies, to matcha-infused snacks like ice cream and cookies. The hot ...

Matcha is green and, sure, it’s a novelty to have a latte that looks like Grinch juice – but this versatile, tasty and traditional Japanese green tea has a lot more going for it than its vibrant hue.