Remember real veggie burgers? They're the center of attention in recipes from the re-released cookbook "Veggie Burgers Every Which Way." (Photographer Josh Schaedel / For The Times; prop stylist ...

The unofficial start of summer passed last weekend, which means grilling season has begun, at least it has here in the Northeast. A juicy hamburger, a perfectly cooked steak, ribs, BBQ chicken or ...

Marinades are typically a one and done deal. Whether it’s Easy-to-Love Chicken Thighs or Chinese-Barbecue-Style Pork Chops, you’ll often find one thing in common: The recipe tells you to discard the ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and ...

Meatless Monday is a trend happening all across the country. As part of that, 25% of Americans say they serve veggie burgers more than once a month and many eat them several times a week. Consumer ...

Veggie burgers are a terrifically versatile food that offers busy folks a quick source of protein. Sure, you can pop a veggie burger on a bun and top it with lettuce and tomatoes. But you can also use ...

The first thing Andy Barrientes noticed when he showed up for his shift at RMS Foods on Valentine’s Day, 2005, was the cloud ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...