This recipe makes a very tasty Tex-Mex soup with ground beef, tomatoes, vegetables, beans, and Spanish rice. What gives it such a rich ... day event since it feeds a small crowd and is super easy to ...

Ajoblanco (sometimes spelled Ajo Blanco) is a popular Spanish cold soup from the Granada and Málaga regions ... But, it all comes together beautifully. The ingredients are easy to find and quite basic ...

Traditionally eaten at Easter, these salt cod meatballs are served in a chickpea and bean soup and topped with boiled eggs for a Spanish feast. To make the soup, put the salt cod skin, chickpeas ...