This is because there is a moisture difference between the two, and dark brown sugar will have a rich caramel flavor. Print ...

Be it tea, coffee or baked goods, you do need a little bit of white sugar. Clearly, it is an essential ingredient in many dishes. You probably have a love-hate relationship with it, as it can lead to ...

However, production of the natural cane sugar will come to an end in August ... ECJ, which is white-colored as opposed to the brown turbinado, is used by food and beverage companies such as ...