In this video, we're going to expose the hidden technique used by Texas pitmasters to cook their Wagyu beef tallow brisket to ...

Known as one of the most versatile ingredients you can find in the kitchen, beef tallow is cow fat that's rendered down to be used similarly to butter or oil, but it gives your food a significantly ...

How to make slow-simmered smoked brisket tacos confit-style, using rich beef tallow and bold Mexican chiles. Served street-taco style with fresh toppings. 1. Heat the Pan - Add beef tallow to a deep ...

When I was growing up, my mom, grandmother and aunt rendered the fat from pork bacon and poured it into a coffee can on the stove. They used it to flavor green beans, fry chicken and grease the cast ...

All-natural, old-fashioned beef tallow is becoming ultra popular these days as people look for healthier, less-processed cooking oils. In fact, major restaurant chains including Outback Steakhouse and ...

Beef tallow is the fat around a cow’s organs that’s been rendered (melted) and strained to remove any leftover meat or tissue and cooled to room temperature. Once it’s cooled, beef tallow is whitish ...