Spinach, a common minestrone add-in, is a common spring vegetable that pairs well with some of Hahn's suggestions. If you'd ...

We tasted and ranked 55 varieties of vegetable soup found in your local grocers shelves. Where did your favorite land on our ...

toss the bread cubes with the pesto until cubes are lightly coated. Bake in the oven until croutons are lightly golden and crisp, about 8-11 minutes. Serve over soup.

If the soup is too thick, add some hot water to reach your preferred consistency. Season to taste with salt and pepper before serving. The minestrone is vegetarian, as long as you use vegetable stock.

Minestrone soup typically includes onions ... finely chopped 150g/5oz savoy cabbage Two litres of beef or vegetable stock 400g can Italian chopped tomatoes Salt and freshly ground black pepper ...

Most plant-based ingredients you select to add will be known to lower LDL (bad) cholesterol levels like carrots, tomatoes and ...

Multiple ingredients in this bountiful spring vegetable soup give it a deep, satisfying flavor. The Parmigiano-Reggiano cheese rind and vegetable umami both contribute a delicious, salty richness ...

Italian vegetable soups are light and healthy - kids can do most of the preparation and can help with flavouring the soup. It is best for an adult to do the actual cooking at the hob but kids can ...