If you're picturing an ice-cold, bourbon porch pounder guzzled from a red plastic cup, or a 25 year single malt scotch sipped neat to smooth jazz ... you're picturing whiskey right? (Wait — or, is it ...

Japanese whisky has had quite a run. What started as an industry built on admiration for Scotch has long since developed its own identity, producing some of the most sought-after bottles on the planet ...

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Japanese whisky can often feel a tad inscrutable. It doesn’t have tight parameters and can be anything from long-aged single malts and single-grain whiskies to blends of those two styles to broader ...

Hibiki 21 is an iconic whisky. Spoiler alert: It’s also freakin’ delicious. But as with any iconic whisky in these boom times — especially those from Japan — getting to drink the stuff is often ...

Produced by the oldest whisky distillery in Japan, Yamazaki 12 Years Old sets the standard for an entire whisky category. A combination of unique terroir, a legendary water source, and thoughtful ...

If you’re celebrating World Whisky Day, today is your day to take a dram of your favorite or explore something new from the ever-expanding world of whiskies. Or, discover something new from an old pro ...

Whisky highballs on draught are beloved all across Japan, but the refreshingly light cocktails that go great with food are just taking off in the U.S. Japan is one of the world’s greatest whisky ...

Japan is an Asian country that is one of the most technologically advanced countries in the world. Japanese whiskies, such as the Nikka’s 10-year Yoichi single malt have often won best whiskey awards.