Wine bars with great menus just keep popping up across New York City. Here are three new ones to check out. By Luke Fortney Not long ago, I would have looked right past the wine list at a restaurant.

Coastwine opened in Morro Bay, offering approachable wines and bottles to-go. Bar stocks about 50 bottles now, plans to expand selection and rotate menu. Owner plans tastings, pop-ups and a wine club; ...