The World Whiskies Awards are the global awards selecting the very best in all the international recognised styles, award and promote the world’s best whiskies to consumers and trade across the globe.
6 Years Old Bottled In Bond Straight Four Grain Bourbon ...
"Aromas of sea salt, citrus, baking spices, maple syrup, menthol, and burnt marshmallow. On the palate, restrained fruity rye notes and a full-bodied grain character are balanced by brown sugar ...
"Rich dessert wine and punchy alcohol define the profile, with a nose of wine gums, glace fruits, and sweet nuts, complemented by barley twist and barberries. The palate bursts with marzipan, caramel, ...
"A punch of alcohol on the nose, kettle corn, oak, salted caramel and vanilla. Full bodied and strong with a caramel sweetness, liquorice and dried fruits. Rounding out with a long finish of oak and ...
"A well-bodied whisky with a great combination of sherry, oak, and spice. Sweet and powerful, yet smooth, with a lingering and slightly peppery finish of butterscotch." ...
"Fruity aromas of citrus zest and white peach with a dash of wood varnish. Sweet to the taste with a weighty mouthfeel, this whisky has flavours of golden syrup, vanilla, tropical fruit and iced tea, ...
"The nose is a medley of stewed red berries (raspberry, blackberry, cranberry, cherry), with muscovado sugar, cigar tobacco, cedarwood, cola cube, dark chocolate and strawberry laces. The palate has ...
6 Years Old Bottled In Bond Straight Four Grain Bourbon ...
"Creamy and caramelized with a pronounced spice that matches its proof. The oak and vanilla notes are prominent throughout. The nose offers a sweet blend of rich caramel and maple with a spicy edge.
"The nose is of geranium and rose water. It is complex and charmingly difficult to pin down. There is an earthy hint, with touches of ginger and pepper. There is sweetness and warmth wrapped with a ...
"Aromas of ripe banana, pear, apricot, marshmallow, the mellow sweetness of honeysuckle, and wisps of smoke and ground cinnamon. Palate has notes of ripe stone fruit, cinnamon, buttery toffee, ...