My love of Mediterranean food inspired me to make my own recipe for agrodolce, Italy’s sweet and sour sauce, with an American twist; cranberries!

This homemade sweet and sour sauce recipe is easy to make with ingredients you already have in your kitchen, like ketchup and tamari.

Sweet and sour sauce – Homemade vs Store-Bought You could buy ready-made sweet and sour sauce in a jar, but this homemade recipe tastes much better.

It’s not too hard to see the repeating pattern here: The two ingredients integral to creating a true sweet-and-sour sauce — no matter what part of the world you’re in — are sugar and vinegar.

Ree Drummond makes an easy sweet and sour meatballs recipe that's a perfect weeknight dinner with plenty of leftovers.

Or make a simple sweet-sour-spicy sauce and team them with dried cranberries or cherries; use it atop pork, chicken or fish, and the entree becomes guest-worthy.

Pineapple and rum spiked a ketchup-based sauce that glazes pork tenderloins in this twist on the classic tiki restaurant appetizer.

This sweet and sour crab claws recipe from Seaworthy in New Orleans is topped with a delicious sauce made of gochujang, fish sauce, gochugaru, rice vinegar, and sugar. The sauce is cooked, cooled ...