JOHOR BARU: For as long as she can remember, Nur Siti Farhana Aziz has enjoyed eating dodol every Hari Raya. However, the 24-year-old sales adviser had never given much thought to how the sticky-sweet ...
Social media had been abuzz with the news of a child selling dodol (a sweet, toffee-like confection popularly made in Sri Lankan households) in Bandarawela. Following the social media post published ...
TASEK GELUGOR, March 26 (Bernama) -- Many “dodol” (a traditional Malay sweet) entrepreneurs today have switched to modern machines for faster and more efficient production. However, Zamri Sulaiman, ...
JOHOR BARU, Malaysia (The Star/ANN) — For as long as she can remember, Nur Siti Farhana Aziz has enjoyed eating dodol every Hari Raya. However, the 24-year-old sales adviser had never given much ...
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