A bowl of miso soup with tofu and seaweed. - studioUP/Shutterstock There's nothing quite as soothing as a warm bowl of miso soup. Brimming with umami, it's often topped with silken tofu, wakame ...

Miso soup is part of a traditional breakfast in Japan. It’s main ingredient, miso paste is made mostly from soybeans—”meat from the fields” as the Japanese have called it for centuries. Miso paste ...

Warm up with this rich and comforting Vegan Ginger Miso Soup! Made with umami-packed miso, fresh ginger, tofu, and veggies, this plant-based twist on a Japanese classic is soothing, flavorful, and ...

A classic comfort food, miso soup is the bowl I turn to when I need something cozy and comforting yet light. It’s the perfect start to a meal or the most satisfying way to warm up on a cold day. If ...

If you’re looking for some comfort food for this teeny bit of fall weather we’re having, you might try a nice soup. Chef Otto Phan of Kyoten Sushiko is here with a classic miso soup that’s simple to ...

A go-to for sushi fans, miso soup has launched many restaurant meals. But it's surprisingly easy to make at home, and there's no better time than early spring to appreciate the fresh, pungent bite of ...