The humble tiffin has had quite the renaissance. What was once simply a practical lunchbox tradition - tied to bustling ...

The Cumin Club was founded by two Indian transplants who missed the dishes of their childhood after moving to the United ...

Join us as we celebrate Diwali by cooking Indian food for the first time! The whole family gets involved in trying new recipes and sharing stories from our time living in India. After our dinner, we ...

On a windy evening in West Los Angeles, a small group of mostly strangers gathered inside a trendy loft apartment. The 15 or so folks were an interesting cross section of humanity — from a winery ...

The act of tearing a fresh roti, twirling it into a cone and scooping up the right ratios of dal, meat or veggies is ritualistic. I didn’t always feel this way—as a child, my mother’s efforts to ...

More than 25 years of cooking throughout India, In Hong Kong, and in the U.S. has taught Ruta Kahate that keeping foods simple and healthy is the best bet. She follows this guideline at her restaurant ...

Banish the bland from your meal rotation with these deeply flavorful Indian delights. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, ...

These Arizona Indian restaurants win locals over with rich spices, comforting dishes, and the kind of deeply satisfying meals ...