Dolly Parton has a way of making everything she touches feel warm and welcoming, and her walnut pie recipe is no exception. Perfect for the holiday season, this dessert combines simplicity with rich, ...

Lately, we’ve been incredibly lucky to try lots of great recipes from the legendary Dolly Parton. Some of her most delicious dishes, such as her Stampede Soup and her Pecan Chicken Salad, are also ...

Parton grew up with 11 siblings in a cabin in rural Tennessee. And her late mother, Avie Lee Parton, would often make simple yet hearty southern-style dishes to feed the family. When Parton created ...

If you aren’t blind-baking, the filling amount needs to match the pan size. I prefer a shallow pie plate almost always for ...

There just aren’t enough good things to say about Dolly Parton. The 79-year-old country music star has more than 40 country albums and a theme park in Tennessee and was even a secret producer on the ...

Use a 9 inch glass Pyrex dish1 1/2 cup finely chopped walnuts1/2 cup all purpose flour2 tablespoons butter (softened) Directions for Walnut Crust: 1. Preheat oven to 400 degrees.2. Mix above ...

With a little freezer space and a few hours before the big day, delicious pies and cakes can be made ahead and frozen, leaving our ovens free for that big ol' bird and all the fixings to go with it.

Southerners may think of themselves as being preeminent pie makers, but according to food historian KC Hysmith, many Southern pies are adapted from our country’s Colonial history. “We brought the ...