For the best results, glaze the ham twice — once at 20 minutes before it is finished and again 10 minutes before the ham is ...

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A Flavor-Packed Dinner to Savor. For those who love the combination of savory and sweet, this Balsamic-Glazed Pork Loin is ...

Not only are pomegranates delicious to munch on, but also serve as a repository of antioxidants. Here's how to embrace the ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

Blueberry balsamic glaze, created by simmering balsamic vinegar and blueberries until reduced, turns everyday meals into gourmet delights. Its sweet and tangy taste brings depth to desserts, salads, ...

I love cooking and trying new dishes so each week I'm attempting a new recipe - sometimes with my own twist - that I've ...

Round out your plate with these tasty diabetes-friendly veggie side dishes that pair well with your favorite main meals.

This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen ... Jasmine Smith is a recipe developer and tester at Dotdash Meredith Corporation.