1. Preheat the oven to 190°C/170°C fan/375°F/gas 5 and line a large baking tray with baking parchment. 2. Place the squash ...
Reishi (G. lucidum) has been used for centuries in the traditional medicine system in Asia. This article examines the ...
Thyme, scientifically known as Thymus vulgaris, is an herb with purported antioxidant, antimicrobial, and anti-inflammatory ...
Experts say that certain nuts offer surprising advantages—including a lower risk of cancer, better cognitive function, and ...
In addition, cashews are rich in minerals like iron, magnesium, phosphorus, potassium, zinc, copper, and selenium—all of ...
Garlic, prized in Ayurveda, offers numerous health benefits but consuming it excessively can cause digestive problems, bad ...
The high dietary fibre content of kala chana soup promotes digestive health. It does this by promoting the growth of ...
Nanqing Zhou, a lead author on the study and postdoctoral researcher, compared the bacteria’s consumption of plastic to how people eat cows. “If you want to eat beef, you need to cut [it] into ...
Embrace the myriad benefits of Clove and embark on a journey ... Disclamer: This video Why You Should Eat Cloves Daily after 50s? is just for informational purposes only and is not intended ...