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The Seasoning Mistake To Avoid When Making Homemade SausageTry ground sausage in our biscuits and herbed sausage gravy recipe for breakfast or with our deconstructed lasagna soup for a ...
Increase heat to medium-high, and cook, breaking up sausage with a wooden spoon and scraping bottom of skillet to release browned bits, until meat is browned and no pink remains, 4 to 5 minutes.
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