Ingredients. 500g dried penne. 25g butter, plus 15g for the chicken. 1 brown onion, finely sliced. 4 cloves garlic, thinly sliced. 1 chicken breast, cut into 1cm cubes ...

Essen Recipes. Every bite of this pasta with chicken is a real treat! Very simple and delicious! Posted: June 9, 2025 | Last updated: June 14, 2025 ...

Bring the appeal of your favourite, comforting restaurant-style pasta home. The creamy sauce contains calcium that helps to maintain strong bones. So enjoy the taste without the guilt. Heat the oven ...

Place pasta in serving bowl, top with parmesan. Serve with a garden salad and crusty French bread. Posted 5 Jan 2010 5 Jan 2010 Tue 5 Jan 2010 at 9:47am , updated 16 Sep 2017 16 Sep 2017 Sat 16 ...

There are those who think the life of the Underground Gourmet is one endless, lavish feast, all swanky press dinners and unbidden “gifts from the chef.” Nothing could be further from ...

1. In a large bowl, combine the olive oil, garlic, chilli, chicken breast and a generous pinch of salt and pepper. Use a spoon to gently mix to combine, then marinate in the fridge for 4 hours.

Using tongs or a spider, transfer pasta to skillet, reserving cooking liquid in pot. Increase heat under skillet to high. Gradually stir in chicken liver mousse (about 2 tablespoons at a time ...

Cook pasta according to package directions. Meanwhile, in a large bowl, combine the chicken, pineapple, celery, onions, grapes and cranberries. Drain pasta and rinse in cold water; stir into ...