The popularity of Martha Stewart never seems to wane. She remains a one-woman multi-hyphenate, tirelessly decorating, ...

The Cookbook," comes one of her daughter's specialties: a chopped salad featuring at least ten different vegetables.

"One of my favorite salads to look at, as well as to eat, is my daughter Alexis's chopped salad. Each time she makes it, she tries to include at least ten different vegetables, and thus it is ...

Martha Stewart's 100th book, "Martha: The Cookbook" (published November 12 by Clarkson Potter), features some of the lifestyle entrepreneur's favorite recipes. She shares with "Sunday Morning ...

On Nov 7, Stewart shared a photo of her ... kosher salt, and chicken broth, to name a few. The three-step recipe doesn’t require much to be packed with flavor, and an instant favorite.

is my daughter Alexis's chopped salad. 'Don't miss Martha Stewart preparing some of her favorite recipes on 'CBS Sunday Morning' November 10! Alexis's Chopped SaladServes: 12Ingredients: Kosher salt2 ...

This recipe uses ground chicken instead of beef to cut saturated fat ... one of the oldest American squash varieties. Get the ...

Celebrate diversity and togetherness this year with international dishes and flavors on your Thanksgiving menu.

But this 100th book is 100 of my favorite recipes with archival photographs, and essays by me." RELATED: Tour Martha Stewart’s Kitchen at Turkey Hill The new cookbook comes out November 12 and ...

Like Stewart, Cris Rojas Agurcia is a self-made culinarian. Born and raised in Honduras, Agurcia transferred her longtime ...