The spirit of the Sugar Plum Fairy still found its way onto WWI tables, as plum pudding remained one of the era’s most beloved Christmas desserts. Households relied heavily on dried fruits like prunes ...

The National WWI Museum reveals how wartime rationing shaped 1918 Christmas dinners with wheat-saving dishes, sugar ...

A year and a half ago, Donnie Dodson set out to cook, and then rate, every United States president’s favorite meal – just for ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...

Maltsev has turned each of those haphazard combinations of words into a design for a tattoo. An immigrant from Russia, he arrived in the U.S. about three years ago, lives in Wicker Park and works at ...

Make it your own. This recipe called for fried salami and a spicy honey butter glaze, but I bet this would also be good with ...

When the bite-size samosas are layered in a baking dish and topped with egg and cheese, the result is a cohesive, sliceable ...

In millions of Indian kitchens pork, beef and offal, horrifying to upper-caste Hindus, take centre stage. Generations of ...

Plan this year's Karamu feast for Kwanzaa with celebratory recipes from across the African diaspora, including jollof rice, ...

Going meat-free for just a few weeks can trigger surprising changes, from gut bacteria shifts to lower cholesterol. But the key to reaping the benefits isn’t just what you cut out—it’s what you add in ...

James has been writing about technology for years but has loved it since the early 90s. While his main areas of expertise are maker tools -- 3D printers, vinyl cutters, paper printers, and laser ...