W hile we love pasta dishes like spicy rigatoni vodka because they're rich and creamy, they can also cost a pretty penny at ...

This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

It only takes one simple ingredient to make your jarred sauce better—white wine.

The Renaissance Lasagna is a layered masterpiece of beef, veal, pork, ricotta, and marinara that would make even the pickiest ...

Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta ... thighs ...

Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs including dried red ...

Imagine a rich, creamy pasta brimming with earthy mushrooms and topped with fresh herbs for the ultimate comfort meal. This ...

Miranda has an aversion to ultra-creamy recipes from the 80s (think pasta Alfredo), so Alice challenged herself to get Miranda back cooking with cream through this recipe.

He keeps a few jars in the pantry at all times for pasta and other marinara-adjacent recipes. “Tomato puree is typically tomato paste mixed with water and often preservatives — it’s the sauce ...

Shivi Ramoutar, a familiar face on 'This Morning', has spilled the beans on creating the perfect homemade pasta sauce, and it turns out you might already have the magic ingredient in your kitchen.

is known for its wide variety of pasta shapes and sauce combinations. There are roughly 350 different pasta shapes in Italy, each with a unique culinary heritage. Since 1998, World Pasta Day ...