If you’re craving a classic Italian dish that’s both comforting and packed with flavor, this Baked Eggplant Parmesan mig ...

When done right, containers of eggplant will keep beautifully in the freezer. However, you'll want to make sure you cook it ...

For the ultimate eggplant parmesan, should you peel the skin or leave it on? Discover how this tip impacts texture, flavor, ...

There’s something special about a plate of Chicken Parmigiana paired with Spaghetti Pomodoro. The crispy chicken, topped with ...

Skillet Egg Parmigiana bypassed all of the filing because one morning this week, I really needed some good fried eggs for lunch. I didn’t want the Denny’s Grand Slam, just a coupla eggs and ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

Eggplants are a rich source of anthocyanins, especially nasunin located in the skin, which exhibits strong antioxidant ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...