From lasagna and macaroni to Swedish meatballs, we tasted Stouffer's most adored frozen pasta dishes to find the very best.

The sauce many affectionately know as Alfredo sauce was made in Italy in 1907 by Alfredo di Lelioin, who first made pasta in ...

Welcome to The Cabin in Bath, Maine – a culinary gem that’ll make your taste buds dance and your stomach growl with anticipation. Nestled in the heart of Bath, Maine, The Cabin stands as a beacon of ...

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

Directions: 1. Preheat the oven to 375°F. Position a rack in the center of the oven.

If you're a fan of creamy pasta and crave the delicate sweetness of crab, this Luxurious Crab Fettuccine Alfredo is a mu ...

In large nonstick skillet, melt butter over medium heat. Add garlic and salt; cook 30 sec. Add cream and goat cheese; cook, ...

One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes ...

Nothing says comfort like a creamy, savory pasta dish, and this Ground Beef Alfredo Pasta delivers just that in every bi ...

Miranda has an aversion to ultra-creamy recipes from the 80s (think pasta Alfredo), so Alice challenged herself to get Miranda back cooking with cream through this recipe.