Le chef Jean-Jacques Bernadet, qui a notamment tenu pendant trente-six ans les fourneaux de l’Hôtel de France à Grenade-sur-l ...

Le 25 février 1975, il y a tout juste 50 ans, Paul Bocuse servait au président Valéry Giscard d’Estaing une soupe aux truffes ...

C'est une recette mythique dont le succès ne se dément pas, même 50 ans après sa création. Le 25 février 1975, Paul Bocuse ...

Called a "heaven for foodies," Les Halles de Lyon Paul Bocuse is the city's premier indoor ... Food Tour in Lyon – A Full Taste of France by Do Eat Better (329 reviews) Guided tour and wine ...

A celebration at Boulud’s Daniel on the Upper East Side, showed that French fare is far from dead in New York City despite ...

Chef Paul Marcon, son of the former Bocuse d'Or winner Régis Marcon, clinched the title late on Monday in France's gastronomic capital Lyon, 30 years after his father claimed the honour.

France has won the top prize in the prestigious Bocuse d'Or cooking competition ... place was particularly sweet for 28-year-old chef Paul Marcon, as his father also won the award 30 years ...

France savoured victory Tuesday at the world's most prestigious international cooking competition, the Bocuse d'Or. Paul Marcon, son of the former winner Regis Marcon, clinched the title late on ...

Les services de l'Etat ont décidé le 21 février de la fermeture administrative du restaurant "Resto Halle" au sein des Halles ...

France savoured victory on Monday at the world’s most prestigious international cooking competition, the Bocuse d’Or. Paul Marcon, son of former winner Régis Marcon, clinched the title in ...