In the world of innovation and creativity, there are no limits. And a welding workshop in Monterrey, Mexico, has proven just ...

The Pit Boss 3-Series did the job it was supposed to as a smoker. The Traeger Tailgater is a grill that smokes, and its ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Every meat plate comes with flour tortillas—as is the custom in South Texas—and pickled vegetables, for a choose-your-own-barbecue-adventure. I ordered the sliced brisket, which was smoked tender, but ...