Every dish is special.” Here are three of the recipes that Ina mentioned in her memoir: Ina Garten’s recipe for Chicken Parmesan with Arugula Salad, from her cookbook “Barefoot Contessa ...

Every dish is special.” Here are three of the recipes that Ina mentioned in her memoir: Ina Garten’s recipe for Chicken Parmesan with Arugula Salad, from her cookbook “Barefoot Contessa Family Style,” ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...

I asked the server for the recipe and she rattled off a handful of ingredients: Champagne vinegar, olive oil, and egg yolk. This recipe is exquisitely easy with a short ingredient list.

Get my other favorite homemade salad dressing recipe: Quick Buttermilk Ranch Dressing This post originally appeared on The Kitchn. See it there: The Easy Ina Garten Recipe I Make at Least Twice a Week ...

These recipes are 100x better than those themed goodies at your local grocery store. Whether you have Halloween party plans or you’re staying in on the night of fright, Ina Garten just shared a ...

Ms. Stewart, according to The New Yorker’s story, was a fan of the lemon bars at Ms. Garten’s now-closed store in East Hampton, the Barefoot Contessa. The first issue of the magazine Martha ...

SEE ALSO: Big Bowl executive chef shares sesame peanut noodle recipe on Cooking up a Storm Chef Jing Palasique, a pastry chef instructor at National Louis University's Kendall College and ...

In fact, Garten’s career and household name as “Barefoot Contessa” is often credited to her association with Stewart. Want more great food writing and recipes? Subscribe to Salon Food's ...