In early October, more than 5,000 fans of the cult grill Big Green Egg — affectionately dubbed EGGheads — descended upon Coolray Field, in the Atlanta suburb of Lawrenceville, for EGGtoberfest.

A stone’s throw from the U.S. Capitol, this former stomping ground of the Founding Fathers is now a walkable wonderland traversed by locals and tourists alike. Exploring the vibrant waterfront, ...

A word to the wise: No matter what you order at this friendly Somali restaurant on the east side, get an extra order of the green basbaas ... cumin lamb and spicy spare ribs in garlic chili ...

Welcome to Money Diaries where we are tackling the ever-present taboo that is money. We’re asking real people how they spend ...

Kamp started with a piece of beef tenderloin dredged in an egg ... a green salad to the list, and most included a couple of items more familiar to the meat-and-potatoes crowd: pork spare ribs ...

For dinner, feast on contemporary Vietnamese dishes, such as lacquered pork ribs, caramelised clay pot ... back ridges rise out of Listerine-green waters, are a two to three-hour drive from ...

I’ll spare ... green drink and egg for breakfast, and the last of the cat-shit coffee. And again, for lunch, I apply my body to composting ends, disposing of my roommate’s leftover short ribs ...

Smoked trout, coconut rice, pickled onions, greens, lemon aioli, an egg, and Aleppo powder make this a super satisfying ... and Balinese barbecued spare ribs in one place. Its menu is quite eclectic ...

Ironically, you’ll not find a better veggie combo than chef Menbere Medhane’s composition of shiro, beets, lentils, cabbage, and fossolia, a flavorful blend of green beans and carrots ... tethering a ...

Slow cook the ribs. Stand the rib sections up in a slow cooker, arranging them parallel to each other. Add some water to the ...

The grill design migrated to America after World War II, and today, two names dominate the U.S. market: Big Green Egg and Kamado Joe. Each has a fiercely loyal following among those who want a ...