Do you love creamy soups but hate all the calories and fat that come with them? If so, you’re going to love this recipe for ...

Cold, chilly night? There's a quick, easy fall soup recipe for that, like classic tomato to new favorites like chicken parm soup and cream of turkey.

Having many ways to use leftover soup not only adds more flavor to dishes but reduces food waste. So, you can eat tasty food ...

1. Apples: Omit the tomatoes and basil, and add two cored and quartered Granny Smith apples to the baking pan. Stir in 1/4 ...

It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

There are a variety of different soups to enjoy in the colder months, including popular tomato soup. Whilst it is readily available in supermarkets, homemade ... with some cream swirled in along ...

Tomato soup ... more like homemade soup with fresh vine-ripened tomatoes. “Reading the ingredients on the tin, it's easy to see why. It contains 89 percent tomatoes, cream and herb and spice ...

The author made a pot of tomato ... soup. My blender broke so I used a food processor, which resulted in a chunkier soup. This might be your preference, but I like mine thinner. Along with the ...

However, pointing to much-loved tins and boxes of Heinz Cream of Tomato soup, he added ... dried skimmed milk, milk proteins, citric acid, meaning it still counts as a UPF.

As the seasons change from warmer to cooler weather, you may find yourself searching for different meal options and new ...