Lasagne al Forno is a delightful thin wide flat sheet pasta covered with the perfect meat tomato sauce, cheese, and bechamel ...

Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

Fifteen years after Marea arrived on Central Park South, the restaurant’s famous pasta — such as the bone marrow-slicked fusilli entangled with octopus — is still there, even if its original chef, ...

Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Butter Masala pasta is an Indian-style pasta recipe that is prepared in a thick and creamy sauce. This dish is packed with zesty flavours of authentic Indian spices and fresh herbs including dried red ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that rewards you with an authentic, rich, and fresh flavor, and a ...

To make the soft Sicilian San Martino biscuits with ricotta It just takes a little’ of patience, and maintaining a beautiful tradition is priceless. How about? Have a good day. For the chariot, put ...

This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.

October is National Pasta Month and Red Rabbit's Corporate Chef, Adam Lerner, joined KARE 11 Saturday to show us how to make homemade noodles in the confines of your own kitchen.

But this classical Italian meal would not be as adored without the perfect pasta sauce. While many at-home cooks opt for a store-bought jar, a popular social media chef claims that her homemade ...

The recipe for this soft and gluten-free hazelnut cake I balanced ... or ALMOND CAKE WITH LEMON or even the Ciambellone OF CHESTNUT FLOUR. Without forgetting the delicious and very fast CAKE OF THE ...