In culinary terms, "al dente" refers to that cooking state of pasta where it's cooked yet offers some resistance (firmness) when bitten. The result is pasta that's firm but not hard. This term comes ...

Avoid attempting to air-fry grains like rice, pasta, and barley. “Air fryers can’t cook rice or pasta because they’re not ...

Supper may be over, but you've got leftovers or a doggie bag to take home. If you’re bored of last night's dinner, CBC KW's ...

For a quick baked brunch selection, place English muffin halves on oiled baking sheets (or ones that are lined with parchment ...

Pasta comes in many shapes and sizes and can be used in a variety of dishes. Sometimes, you can add other ingredients to give ...

November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...

Prepping this scrumptious meal takes under 10 minutes, followed by a brief stint in the oven for five minutes, making it an ...